Ingredients:
- Fresh Smith’s Farm’s cauliflower
- Eggs
- Flour seasoned with salt, pepper and paprika
*Quantities will vary based on how much you want to make!
Directions:
- Chop cauliflower into bite sized pieces
- Put eggs in a bowl and mix with a fork
- Boil cauliflower pieces until medium tender
- Dip cauliflower in eggs, breadcrumbs, and again in eggs and breadcrumbs
- Deep fry
- Serve with ranch, garlic yogurt or sour cream
Thanks to Denise Egilmez for sharing this great recipe!
