Ingredients:
- 4 ozs hamburger lean ground
- 1 oz shredded cheddar cheese
- 1 1/4 cups Smith’s Farm broccoli cut into bite-sized pieces
- 1/4 cup Rotel tomatoes
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp salt divided
- 1 pinch red pepper flakes
- 2 tbsps low sodium chicken stock
Directions:
- Put your broccoli in a bowl with your chicken stock and cover with plastic wrap. Put in the microwave for 4 minutes, or until tender and cooked.
- In a large skillet brown your hamburger and drain the grease if needed when it’s done.
- Add your Rotel tomatoes, garlic powder, onion powder, salt, and red pepper flakes and stir well.
- When your broccoli is finished cooking then add it to your skillet and toss with the hamburger mixture.
- Add everything to a bowl and top with your shredded cheddar cheese.
Thank you to Shauna from The Best Blog Recipes for this awesome recipe!