Honey-crisp Apple & Broccoli Salad

Ingredients:

Salad:

  • 1 Honeycrisp appleseeded and chopped into bite sized pieces
  • 1 large bunch of Smith's Farm broccoli chopped into florets (or 12 ounce prepared bag)
  • ½ cup chopped red onion
  • ½ cup raisins
  • ½ cup sunflower seeds
  • 4 slices bacon cooked and crumbled

Dressing:

  • ¾ cup plain yogurt 
  • 2 Tablespoons milk
  • 2 Tablespoons apple cider vinegar
  • ½ cup sugar (or ¼ cup honey)
  • Salt & Pepper, to taste

Directions:

  1. In a mason jar, add dressing ingredients. Whisk and refrigerate until ready to use.
  2. Using a large bowl, add all salad ingredients, except bacon. Toss together. Slowly pour the dressing over the salad and allow to sit for 30-60 minutes.
  3. Sprinkle with bacon before serving.

 

Thank you to Ashleigh Evans for this delicious recipe!